Garden to Kitchen
Creating connections between your kitchen and garden can be so rewarding. From having a convenient source of herbs and produce to getting exercise to enjoying nature, there are so many benefits to gardening with edible plants. Each month, the Poe Center’s expert health educators post how-to instructions for growing and maintaining edible plants and how to use them in the kitchen.
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Monthly Garden-to-Kitchen Videos
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More From Garden to Kitchen
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- Planning for Fall/Winter Gardening
- Farmer’s Spotlight: Richardson Herbal Farm
- Farmer’s Spotlight: Tart’s Strawberry & Produce
- Farmer’s Spotlight: Bond’s Endless Greens
- Farmer’s Spotlight: Why North Carolina Loves Sweet Potatoes
- Farmers Markets
- Farm to School
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- 5 Ways to Preserve Basil and Other Summer Herbs
- Easy Herbal Drinks to DIY from Your Garden
- Herb Garden Basics
- Winterizing Herbs
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- Seeds 101: From Seedlings to Seeded Crackers
- Harvesting Sweet Potatoes
- Sweet Potato Maintenance
- All About Sweet Potatoes
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Poe & Grow Garden - Online
Explore gardening basics through the growing seasons with Poe’s interactive online garden.